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The whole point of putting so much effort into breeding top quality cattle is to create beef that
is unrivalled in taste and texture. We spend a lot of time at shows and local farmers' markets,
enabling the general public to get a better look at the animals and to purchase some of the meat
from us direct. If you can't get to any of these, why not visit the website of our butcher,
Roger Wakeling, and order some on-line. That way you get the fresh meat delivered to your door - there's nothing better.Buy From FarmMeat from Lydling FarmThe Stovolds have been farming West Surrey for centuries. Over the last 100 years they have developed one of the most reknowned beef herds in the country. Based on pure Aberdeen Angus cattle and traditional grass feeding and management, the cattle produce some of the best beef in the world. Long-term hanging and Q Guild butchering ensure the quality. Saddleback pork, a rare breed from the Lydling herd established to help preserve this pig breed, is also produced. It is a traditional breed and does carry fat, but the meat and crackling is out of this world. Surrey Hills lamb and mutton is produced by farms in Surrey who farm under the Green Farm Program which audits the farm environmental standards and improves the long-term survival of Surrey's beautiful countryside. Lydling farm has undertaken the green farm program and has also won many prizes for its conservation work. The farm is run on extremely high environmental and welfare principals. It is now possible for you to buy our products directly from the farm. This helps cut out links in the chain, so it will be cheaper, although the quality will be as high as ever. We always have available a large selection of frozen meat, from mince to steaks, from joints to braising - lamb, beef and pork. The more you spend, the more you save: £100 - 10% off, £200 - 15% off. We also will have fresh meat available on request, as well as more unusual cuts if required. EAT THE VIEW --- HELP PRESERVE YOUR COUNTRYSIDEShowsWe exhibit our cattle at a number of Agricultural Shows including: We also have a meat stand at certain shows like the Surrey and Cranleigh.![]() Farmers' MarketsWe regularly attend a number of Farmers' Markets. The ones for the remainder of this year are listed below in alphabetical order. We are planning to attend some others in new locations soon - so keep an eye out for us.
Another satisfied customerButchersWe only select the finest animals for our butcher Roger Wakeling. The beef that he prepares from them really is the best available, slowly grown here, combined with our home grown feed. He hangs it for 3 weeks, cuts it to perfection and sells it at its absolute prime.![]() |